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1KG Organic dried pineapples per pack of 10 x 100g, no added sugar, no colorings, no preservatives
Automatic translation. Dried fruit and vegetablesTropical fruit free from chemical pesticides, preservatives, artificial colors, and synthetic ingredients. Ideal for hiking, athletes, as an appetite suppressant, for breakfast, children's snacks, baking, and as an appetizer. Gluten-free, fat-free, no added sugar, no honey...
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500g Organic dried bananas (4 x 125g) with no added sugar, no preservatives, and no colorings
Automatic translation. Dried fruit and vegetablesTropical fruit free from chemical pesticides, preservatives, artificial colors, and synthetic ingredients. Ideal for hiking, athletes, as an appetite suppressant, for breakfast, children's snacks, baking, appetizers, and more. Gluten-free, fat-free, no added sugar, no honey... Feel free to contact us.
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Delicia margarine is the queen of breakfast and a favorite choice for children and mothers alike. Enriched with 7 vitamins, Delicia helps little ones start their day right. On toast, it's melt-in-your-mouth delicious. Used for frying and baking, Delicia margarine is pleasant and light. Find Delicia margarine in 250g, 450g, and 900g tubs. Delicia margarine: vitamins, energy, and great taste!
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Vimto, a carbonated soft drink of English origin, was created in 1908 and is available in 73 countries worldwide. Its unique taste comes from the red fruit flavors it contains! Ingredients: Carbonated water, sugar, citric acid, colorings, flavorings (including natural extracts of fruits, herbs, and spices), acidity regulator. Packaging: In Senegal, Vimto is sold by SOBOA in 30cl returnable glass bottles and in 30cl and 1L plastic bottles.
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Seneafood jams are 100% natural, with no added colorings or preservatives, in accordance with current regulations. They are made using traditional, artisanal methods and created exclusively for Seneafood. Ingredients: Orange 57%, sugar 40%, lemon extract 3%. Dominant note: Slightly tangy. Texture: Jam with zest. Serving suggestions: Spread on toast, pastries, yogurt or fromage blanc, or use in cakes and other baked goods.
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This blend is particularly appreciated as an accompaniment to sweet (breakfast, pastries, etc.) or savory (foie gras, cheese, etc.) dishes. It is a traditional, handcrafted product created exclusively for Seneafood. Seneafood jams are 100% natural, with no added colorings or preservatives, in accordance with current regulations. Ingredients: Baobab fruit (bouye) 45%, sugar 40%, pectin 15%. Dominant flavor: sweet and velvety. Texture: jam with pieces.
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This original fruity combination, with the crunch of coconut and the subtle note of pineapple, is a true delight. Once you start, you can't stop; you'll end up eating it by the spoonful. It's a traditional, handcrafted product created exclusively for Seneafood. Seneafood jams are 100% natural, with no added colorings or preservatives, in accordance with current regulations. Ingredients: Pineapple 30%, Coconut 30%, Sugar 40% Dominant notes: Freshness from the pineapple and exotic flavor from the coconut Texture: Jam with crunchy pieces of coconut Serving suggestions: Toast, pastries, yogurt or fromage blanc, cakes.
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If Senegal were a song, madd would be a refrain with tangy notes. It's called zaban (in Bambara or Dioula), malombo (in the Congo Basin), maad (in Wolof), and is a unanimous favorite among women. The recipe is intentionally neutral, lightly sweetened for preservation, or you can season it to your liking. Ingredients: Madd (Zaban, saba senegalansis) 50%, sugar 45%, water 4%, salt 1% This madd confit is a traditional, handcrafted product created exclusively for Seneafood. Dominant note: Slightly tangy. Texture: Contains kernels. Serving suggestion: Season to your liking (salty, spicy, or sweet).
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